Discussion Paper: Controlling Methane from Beef and Dairy in the Global South
Roughly ¾ of all methane emissions from beef and dairy cattle now come from the Global South, and these emissions will continue to increase in the absence of higher investments in improved animal feed, genetics, and veterinary care. Beef and dairy producers in the Global North have reduced methane emissions dramatically over the past half century, without reducing meat and milk production, thanks to productivity enhancements of this kind.
Fri, Jun 13, 2025
