Harvard’s Home for climate & Sustainability

HARVARD’S HOME

FOR CLIMATE & SUSTAINABILITY

From Plate to Planet: Making Healthy and Sustainable Diets the Easy Choice. The Parma Experience.

Monday, Nov 03, 2025, 1:00 pm - 1:50 pm
Online and FXB G-13, 651 Huntington Avenue, Boston
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Please join the Harvard T.H. Chan School of Public Health Department of Nutrition for our Monday Nutrition and Global Health Seminar with Francesca Scazzina, PhD, Professor in Human Nutrition, Human Nutrition Unit, Department of Food and Drug, University of Parma, Italy.

Dr. Scazzina is program director of the Master of Science in Human Nutrition and board member of Italian Society of Human Nutrition (SINU). She is involved in Horizon 2020 EU research projects focused on developing specific strategies and educational tools to improve nutritional knowledge, dietary habits, and lifestyle.

All of the Monday Seminars are free and open to the public. If you are not an HUID holder or need the Zoom link, please fill out the form linked below in advance and our team will be in touch with further information.
Register

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