Dipa Sinha
Dipa Sinha is a Visiting Professor at the Centre for Study of Indian Economy at Azim Premji University. specializing in food rights, nutrition, and public health. She has previously worked with the Office of Commissioners to the Supreme Court, the Centre for Equity Studies, and the Public Health Research Network. Actively involved with the Right to Food Campaign, Dipa has contributed to national and international initiatives, including serving on the Project Team for the FAO’s report on Nutrition and Food Systems. She is a member of the Governing Boards of the State Health Resource Centre in Chhattisgarh and the Public Health Resource Society in Delhi, advising organizations on food and nutrition advocacy.
The Salata Institute
The Salata Institute supports interdisciplinary research that leads to real-world action, including high-risk/high-reward projects by researchers already working in the climate area and new endeavors that make it easier for Harvard scholars, who have not worked on climate problems, to do so. Faculty interested in the Climate Research Clusters program should note an upcoming deadline for concepts on April 1, 2024.